Road Show on Millets & Organic Food Awareness
In 2018, our school took a bold step to promote healthy eating habits by organizing a Road Show on Millets and Organic Food. This inspiring event wasn’t just another school activity—it was a movement toward better health and sustainable living.
The initiative was proudly launched by our visionary Chairman, Mr. K. K. Rajan, who strongly believes in shaping young minds through real-world experiences. His leadership turned a simple awareness idea into a full-fledged campaign that reached the hearts of many.
A Road Show with a Purpose: The road show was all about creating awareness among students and the community about the importance of switching to millets and organic food. Students actively participated in the campaign, holding banners, distributing pamphlets, and spreading the message with pride and energy.
The goal? To educate people on how millets are not only nutritious and eco-friendly but also play a key role in fighting lifestyle diseases. Through this campaign, students learned the value of healthy food choices and how small steps can create big change.
Why Millets?
- They are rich in fiber, iron, and essential nutrients
- Great for managing diabetes and improving digestion
- Environmentally friendly—require less water and pesticides
Organic Food – The Natural Way Forward
The campaign also focused on the benefits of organic farming—no chemicals, no pesticides, just pure goodness. Students encouraged their families and neighbors to choose organic products whenever possible.
A Lasting Impact
Thanks to the road show, many students became ambassadors of good health in their homes and communities. It wasn’t just about learning from books—it was about taking knowledge to the streets and making a difference.
We are proud of our students and thankful to Mr. K. K. Rajan for leading the way with such a meaningful and forward-thinking initiative.